Homemade cinnamon flowers
By VicentaLakin
Pandemic seals, cinnamon fragrances in the neighborhood, children's online classes, like to pick up some fragrance bags, or make a perfume, and I'll make a cinnamon flower, just to satisfy the family's sweet control。
Recipe Recommendations
- Osmanthus 100 grams
- sugar 250 grams
- lemon juice few drops
- sweet fragrance
- cook
- ten minutes
- ordinary
Steps for Homemade cinnamon flowers
1
Pick the cinnamon flowers, clean them up。
2
Salt water bubbles for 20 minutes, to the bugs and dust. The guacamole came out with your hands and the sunk impurities fell down。
3
Dry water with paper in the kitchen (and naturally dry, i.e. longer and less dry)。
4
Prepare material。
5
Bottles boil, dry。
6
I'd do it at about 1:1, or 3:2 or 2:1, if I wanted to be sweeter, with a little bubble boiled for about a minute。
7
Squeeze some lemonade when cooking cinnamon flowers, which is more effective and cannot be ignored。
8
It's a colored cinnamon sauce. It's a little dry。
9
Steam meds, cinnamon sauce, delicious and delicious。