Fries
By VicentaLakin
Although mushrooms do not belong to meat, they are made from eggs paste wrappings, and they are blown up in a boiler, so they taste better than meat, and the key is that they can be of various kinds. Precious, spicy, fragrance, everything. It's really delicious。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- senior
Steps for Fries
1
The mushrooms go and clean up the spare。
2
100 grams of meat powder and two eggs to make a mess。
3
And half a spoon of edible oil continues to mix。
4
After that, he added that the salted wings of Orléans were equally available。
5
The fungus graft, with a little spoon of salt。
6
Squeeze the extra moisture。
7
They were put into the paste several times, covered in the paste。
8
A proper amount of edible oil is poured into the pot to heat it, and it is put in a flailed mushroom。
9
It's been blown up to the surface of the gold soak。
10
It's cool enough to eat。