Taste
By VicentaLakin
Recipe Recommendations
- mashed Taro appropriate amount
- egg yolk liquid appropriate amount
- egg tart skin appropriate amount
- black sesame appropriate amount
- milk fragrance
- roast
- an hour
- simple
Steps for Taste
1
The yolk is out of the mix。
2
Egg skin does not need to be unfrozen in advance and is removed directly from the tin paper。
3
Scratch the tara into the egg bark。
4
Put the tweezers in the oven and unfrozen。
5
Brush the yolk and spill the black sesame。
6
The oven is preheated early and the upper tube is about 15 minutes baked 150 degrees with air。
7
The finished product。
8
The finished product。
9
The finished product。