Tomato gin mushrooms and roast beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- tomato appropriate amount
- Flammulina velutipes appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- corn starch appropriate amount
Steps for Tomato gin mushrooms and roast beef
1
Beef wash clean slices。
2
Beef is added to the right amount of corn starch, raw, platinum, peanut oil。
3
Tomato wash clean slices。
4
Gold needle mushrooms cut to the roots and wash。
5
The hot oil in the pot is put in the tomato flip-out juice。
6
Put in the golden squirt。
7
Put the beef in flat。
8
A little salty。
9
When beef is cut off, you can make a pot。
10
The finished product。
11
The finished product。
12
The finished product。
13
The finished product。