Fried grapefruit
By VicentaLakin
Recipe Recommendations
- grapefruit skin appropriate amount
- chili appropriate amount
- minced garlic appropriate amount
- ginger appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for Fried grapefruit
1
The grapefruit skin is cut with slices and boiled with water for two days, changing water once or twice a day。
2
Squeeze the moisture。
3
Prepare the ingredients。
4
It's hot in the pot, and it's hot with chili and garlic。
5
Add fresh water to boil。
6
Fall into the grapefruit skin。
7
Quite a bit。
8
The soup is absorbed by the grapefruit skin。
9
Load。