[Nutritional Value of Oxtail Soup]
Oxtail soup has been deeply welcomed by people since tradition. Because of its effects of nourishing yin and kidney, nourishing essence and strengthening bones, and strengthening yang, it is called a good medicine for conditioning the body. It is especially suitable for people with weak body and weak qi, irregular menstruation, anemia, poor appetite, and turbid seminal emission. It has significant curative effect.
oxtail soup
Recipe Recommendations
Steps for oxtail soup

1
After washing the oxtail, splash the blood in boiling water, remove it and place it in the pan
2
Cut ginger into thin slices
3
Cut ginger into thin slices、Put a little cooking wine into the pan together,Then add enough boiling water to the pan,stewed2hours
4
Peel the radish and cut it into small pieces
5
Take a small amount of coriander and chop it up for later use
6
After simmering for time, cut the radish into slices and add it, and simmer for another 30 minutes
7
After stewing, add a little salt, coriander, and chopped green onion when serving and serve.