stir-fried potato chips
By AaliyahWeber
Ingredients: soy sauce,salt,green pepper,tomatoes,potatoes,onion,oil,pepper noodles
Recipe Recommendations
- potatoes of 2
- tomatoes one
- green pepper one
- onion a little
- salt appropriate amount
- oil appropriate amount
- soy sauce a little
- pepper noodles a little
- sour and salty
- fried
- ten minutes
- simple
Steps for stir-fried potato chips
1
Slice the potatoes, cut the tomatoes, cut the green peppers, and slice the chopped green onion a little2
Soak the chopped potato slices in cold water to remove the starch3
Fire the fire and put the right amount of oil into the pan4
After heating the oil, add chopped green onion, a little pepper noodles, and a little soy sauce, and stir fry twice5
Remove the potato slices from the water and place them in a pan and stir-fry until done. After frying, add appropriate amount of salt6
Add the tomatoes and green peppers and stir fry twice until the tomatoes are cooked, and remove from the pan