A tofu tofu egg cake
By VicentaLakin
It's definitely a full-grown breakfast cake that makes you fall in love
Recipe Recommendations
Steps for A tofu tofu egg cake

1
Clean up all the food, open the wood, and put salt water in the water for two or three minutes。
2
And then don't break it with a spoon or a hand. All the food is made of particles, not too thin。
3
After three eggs were inserted, salt, white pepper and a small amount of chickens mixed evenly。
4
Add a piece of flour and evenly drop a few drops of edible oil to fire。
5
The pot must not be too hot for a little bottom oil, so if you see a little oil bubble, you can put it in tofu. It's simple. It's a little sesame, so don't push it. If you don't touch the casserole, you can turn it over。
6
It's finished. It's great。A tofu tofu egg cake Make Tips
The sauce must not be too mush. Don't put too much oil in the pot, the temperature of the pot and the temperature are not too hot. The whole thing starts with a little fire turning into a medium brand. And finally, don't push or press。