Big pig hoof
By VicentaLakin
Recipe Recommendations
- pettitoes half a
- octagonal the 2
- cinnamon appropriate amount
- geranyl 3 tablets
- pepper appropriate amount
- ginger slices appropriate amount
- garlic the 2
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- oil appropriate amount
- sweet sauce 2 spoons
- green onion appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
Steps for Big pig hoof
1
Pig hoofs are added to the ginger chips, wine and water。
2
Pick up the kettle and add sugar。
3
Add cinnamon, ginger, vanilla, eight horns, peppers, garlic。
4
This is the spice that half a pig's foot needs。
5
I'm going to add a proper amount of raw, old, platinum oil, salt and wine。
6
Go to the casserole for another 30 minutes。
7
Finally, put on a sweet noodle sauce for 10 minutes。
8
I'll put some flowers on my feet。Big pig hoof Make Tips
Ten more minutes in the casserole after the fire is shut down。