Plum meat with soybeans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Plum meat with soybeans
1
Plumbing cold-water bubble for 20 minutes. Pull it out and put it in cold water with ginger。
2
Cook it and float。
3
Add the first day of the soybeans。
4
Add an occupant pepper powder (and 13 crumbs) for 30 to 40 minutes (15 to 20 minutes for the pressure pot)。
5
Dry sea belts do not wash the direct cold water and steam the water for about 10 minutes。
6
When it's evaporated, it's washed with fresh water, and it's full for 20 minutes or more。
7
Scratch potatoes and carrots。
8
The meat is cooked
9
Belts cut into strips。
10
Hot boiler。
11
Add the ginger onions。
12
Add potato carrots。
13
Join the sea belt。
14
Add a proper amount of salt。
15
Pour the soup and beans。
16
A rag of food is enough。
17
Tore the meat into pieces。
18
Soup sauce boiled the fire for about 15 minutes. The potatoes are ripe on it。
19
Put meat in the pot. Two or three minutes。
20
Out of the pot。
21
Let's eat togetherPlum meat with soybeans Make Tips
Steam inside the pan and water. Taste better。