Carrot
By VicentaLakin
Recipe Recommendations
- goat liver
- carrots 约80g
- coriander an
- edible oil half a spoonful
- onion ginger appropriate amount
- salt 1g
- salty and fresh
- fried
- ten minutes
- simple
Steps for Carrot
1
Cooked lamb liver。
2
Slice。
3
Carrots are washed and sliced with peeling knives。
4
Cut the ginger and fragrance。
5
Cook water。
6
Water open the liver。
7
Getting cold water, grab one。
8
Hot pots with cold oil and hot salt。
9
Put the vegetables on fire。
10
Turn the carrots off。
11
Let's put on lamb liver and fragrance leaves。
12
One minute to fire。
13
The finished product。