"Pipe pepper"
By VicentaLakin
Recipe Recommendations
- Wuchang fish appropriate amount
- pickled pepper appropriate amount
- millet pepper appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- hot and sour
- cook
- half an hour
- simple
Steps for "Pipe pepper"
1
Food: muscular fish, peppers, peppers, ginger, onions
2
You put oil in the pan and you fry the fish to the ground
3
I put oil in the pot. I put peppers, peppers and ginger silk
4
I'll put it in raw and a little old
5
Add appropriate quantities of water
6
Put it in salt
7
I'll put it in the chow
8
It's been 20 minutes. Fish
9
If you put flowers on your feet, you can pour soup on the muchang
10
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