It's fried tofu
By VicentaLakin
1000 pages of tofu are new products of vegetarian food, with soybeans as the primary source of soybeans separated from protein and water, supported by vegetable oils, starch, etc., and made of soybeans proteins made from emulsion, dressing, steaming, cooling, cutting or refreezing processes. Tastes nice. It is effective in dieting, mitigating menopause symptoms, promoting brain development and reducing cholesterol。
Recipe Recommendations
- Thousand Leaf Tofu 1 box
- garlic leaf 1 small
- ginger and garlic appropriate amount
- green and red pepper appropriate amount
- edible oil appropriate amount
- soy sauce 1 teaspoon
- soy sauce 1 teaspoon
- oyster sauce a little
- salt appropriate amount
- chicken essence appropriate amount
- raw flour water
- qingshui half a bowl
Steps for It's fried tofu
1
Prepare a box of tofu and cut them into thin pieces。
2
Slice the garlic, cut the ginger。
3
Paprika。
4
A little piece of garlic leaves to cut the part。
5
The boiler is filled with appropriate quantities of oil, and the heat is put into tofu, which is twice as big as it is, so that it can be replaced。
6
Save the bottom oil and put it in the ginger garlic and a little cyanide。
7
Into our pre-prepared tofu, 20 to 30 seconds later, into a spoon of old, raw, a little platinum oil, adequate salt and chicken。
8
A thousand pages of tofu, evened up to full colour, were poured into half the water. Cover the lid and boil。
9
When the water is fully boiled, the top of the pot is lifted, and the tofu of the kibbutz is evenly plattered into our pre-prepared chili rings。
10
And then we pour into our pre-ordained powdered water and continue to fry。
11
When the powdered water's ready, the fire is shut, and the garlic leaves are evenly burned。
12
It's like this
13
Reveal the pallet。
14
The finished product。
15
The finished product。
16
The finished product。