Red-hot Pie
By VicentaLakin
Recipe Recommendations
- turtle in 1
- sanhuang chicken half a
- ginger slices appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- zero-calorie sugar appropriate amount
Steps for Red-hot Pie
1
Food: Meals (cleaned), three yellow chickens (cleaned), ginger blades, cinnamon, eight horns。
2
Put three yellow chickens on the board。
3
Put the nails on the board and chop them into pieces。
4
It will be cut down by the three yellow chickens and the nails, which will be extracted from the water pot。
5
It was then washed with water and washed with dry water。
6
It's hot and hot。
7
Then, a proper amount of wine。
8
With appropriate soy sauce。
9
I'll give you an old one。
10
Plus a proper amount of salt。
11
Zero calcium sugar。
12
Add a proper amount of open water。
13
Burn it。
14
Then it's almost done。