Carrot's on the line
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Carrot's on the line

1
Carrots, garlic wash, purified。
2
Ham cut。
3
Ginger's good。
4
Pelican oil, raw smoke, starch, salt with a little water, and a juice。
5
The pot was boiled with water and poured into carrots and garlic。
6
It's hot and hot in the pot, and it's in the ham and it smells like ginger。
7
It's just a little bit of a carrot and garlic。
8
Infusion juice。
9
It's fine。
10
The finished product。