Eelsballs, mushroom soup

By VicentaLakin

Eelsballs, mushroom soup
Easy hand soup。

Recipe Recommendations

  • eel balls appropriate amount
  • mushrooms a little
  • lettuce appropriate amount
  • ginger a little
  • oil a little
  • salt a little

Steps for Eelsballs, mushroom soup

  • Make Eelsballs, mushroom soup step 0
    1
    The lettuce is washed clean。
  • Make Eelsballs, mushroom soup step 1
    2
    Frozen eel balls, not to be unfrozen from the fridge。
  • Make Eelsballs, mushroom soup step 2
    3
    Wild mushrooms (which are fragrances) soft in advance, twitched, and a little ginger。
  • Make Eelsballs, mushroom soup step 3
    4
    Hot pots with oil, ginger-sniffs, mushrooms with scent。
  • Make Eelsballs, mushroom soup step 4
    5
    Add an appropriate amount of water。
  • Make Eelsballs, mushroom soup step 5
    6
    Put the eels in, burn the fire, cook for about five minutes。
  • Make Eelsballs, mushroom soup step 6
    7
    Until the eel balls are ripe。
  • Make Eelsballs, mushroom soup step 7
    8
    I'll burn it. It's easy。
  • Make Eelsballs, mushroom soup step 8
    9
    Put some salt on it。
  • Make Eelsballs, mushroom soup step 9
    10
    It's almost done。
  • Make Eelsballs, mushroom soup step 10
    11
    The finished chart。
  • Make Eelsballs, mushroom soup step 11
    12
    The finished chart。

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