Pretzels

By VicentaLakin

Pretzels

Recipe Recommendations

  • ordinary flour appropriate amount
  • soba appropriate amount
  • cornmeal appropriate amount
  • yeast powder appropriate amount
  • pretzel appropriate amount
  • qingshui appropriate amount
  • peanut oil appropriate amount

Steps for Pretzels

  • Make Pretzels step 0
    1
    Ordinary flour is mixed with wheat flour corn flour at a ratio of 2:1 and can also be added to its own preference by adding a suitable amount of yeast powder, with a suitable amount of clean water living in a soft and hard conditioned group of flour that ferments twice as much。
  • Make Pretzels step 1
    2
    Fermentation succeeded。
  • Make Pretzels step 2
    3
    Smash the exhaust, press the flat。
  • Make Pretzels step 3
    4
    An ellipse with a coat of oil。
  • Make Pretzels step 4
    5
    Pretzels。
  • Make Pretzels step 5
    6
    Put a little pepper salt on the skin。
  • Make Pretzels step 6
    7
    Start at the end. Squeeze the edges。
  • Make Pretzels step 7
    8
    Scratch。
  • Make Pretzels step 8
    9
    Pancake preheat, put it in。
  • Make Pretzels step 9
    10
    It is branded in gold on both sides, and out of the pan。
  • Make Pretzels step 10
    11
    Cut the pieces。
  • Make Pretzels step 11
    12
    Delicious
  • Make Pretzels step 12
    13
    It's finished
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