Five-colored rice
By VicentaLakin
A simple one-discretioned meal, with all kinds of vegetables in it. Vegetables can match their own tastes
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Five-colored rice

1
The mushrooms are softly washed early, and the carrots are cut to the ground。
2
Rice left。
3
The eggs are broken up into eggs and they're made up。
4
Hot pots of cool oil, first put in a carrot onion, evenly。
5
Put the mushrooms in there and get a few of them。
6
Put it in rice, crush it with shovels, evenly。
7
Put in good fried eggs。
8
With a little bit of chili。
9
A little salt。
10
We'll get out of the pot。
11
Let's load it up
12
It's finished
13
It's finished