stir-fried chicken gizzards with celery
By RuthieDoyle
Ingredients: soy sauce,salt,celery,chicken gizzards,MSG,salt and pepper powder
Recipe Recommendations
- celery appropriate amount
- chicken gizzards appropriate amount
- salt appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- salt and pepper powder appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried chicken gizzards with celery
1
Wash the two chicken gizzards, cut them into pieces with a knife, and then cut them into pieces of suitable size.
2
Wash the celery and shred it.
3
Boil boiling water in the pan, add celery and blanch until done.
4
Then blanch the chicken gizzards.
5
Heat the oil in the pan, add the chicken gizzards and stir fry.
6
Add shredded celery and stir fry.
7
Finally, add appropriate amount of salt, soy sauce, monosodium glutamate and salt and pepper powder, stir fry evenly and until delicious.