Silver ear soup
By VicentaLakin
Healthy nutrition, sweet and delicious, for all ages。
Recipe Recommendations
- Tremella 10g
- lotus seed 30g
- wolfberry fruit 8g
- Sydney 200g
- rock sugar 10g
- pure water appropriate amount
- sweet fragrance
- cook
- half an hour
- simple
Steps for Silver ear soup
1
Silver ear and Lotus, back up。
2
Silver ears bubble, go to Gentry, tore into little ones。
3
♪ Lotus bubbling night. ♪。
4
Clean and ice cream, spare。
5
Sydney, stand by。
6
Go to the core, go to the skin, cut the blocks, stand by。
7
Put silver ears and lubricant in the casserole, with full water。
8
The fire broke open, and the fire slowly became sticky。
9
Put it in Sydney。
10
10 more minutes。
11
And then put in gills and ice sugar, and then go on until silver gelging。
12
Fill the bowl。
13
Tastes sweet。