Spicy sauce
By VicentaLakin
Recipe Recommendations
- minced pork 500 grams
- onion appropriate amount
- garlic appropriate amount
- red onion appropriate amount
- oil a little
- bean paste a spoonful
- pepper a little
- spiced powder a little
- pepper powder a little
- salt a little
- slightly spicy
- burn
- an hour
- simple
Steps for Spicy sauce
1
Ready: pork meat。
2
Onions, red heads, mushrooms, garlic。
3
The mushrooms are shredded。
4
Onions, red heads, garlic cut the end。
5
Hot pots are oiled, mushrooms are burned in flames。
6
Then put it on the onions, and the onions have to have a patient mid-fire so slowly that they're fragrance。
7
And then you put it in the meat, and you blow it up。
8
Put it in salt, bean petals, pepper powder, chalk, pepper powder。
9
Fries。
10
Add a proper amount of running water to burn。
11
Cover the lid and burn it on fire for about 45 minutes。
12
COOKED MEAT SAUCE IS VERY GOOD, YUMMY, NOODLES, POWDER, GROCERIES。
13
The finished chart。
14
The finished chart。