Tomato shrimp roll
By VicentaLakin
Recipe Recommendations
- tomato appropriate amount
- shrimp slippery appropriate amount
- bell roll appropriate amount
- green onion appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Tomato shrimp roll

1
The bell rolls are immersed with water earlier and shrimp is glideed。
2
Tomatoes go to the pelt。
3
Onions wash clean onions。
4
The soft bell rolls open and the shrimp rolls flat。
5
Roll up the backup。
6
The hot oil in the pan is put in the tomatoes。
7
Tomatoes turn out juice and add pelican oil, raw and salt。
8
Add a proper amount of clean water and boil the fire for two or three minutes。
9
Put the bell roll in。
10
Cook it for two or three minutes, ring the bell rolls with ketchup juice and a pot with onions。
11
The finished product。
12
The finished product。
13
The finished product。
14
The finished product。