Red-fried fish

Recipe Recommendations

• hairtail appropriate amount
• coriander appropriate amount
• cornflour appropriate amount
• Jiang appropriate amount
• soy sauce appropriate amount
• crude appropriate amount
• oyster sauce appropriate amount

• salty and sweet
• burn
• an hour
• simple

Steps for Red-fried fish

1

Clean-up bands with appropriate quantities of wine, ginger and salt salt for one hour。

2

Suck water。

3

Two sides of sticky powder。

4

No sticky pots with a little oil, two sides made。

5

Powder with proper water, raw and squirming, pouring into the pot and collecting juice。

Recipe Categories

• hot dishes
• home cooking