Pickle pancakes
By VicentaLakin
Recipe Recommendations
- Korean kimchi appropriate amount
- pancake mix 1 Pack
- eggs one
- green onion a little
- sesame oil a little
- sour and salty
- fried
- ten minutes
- simple
Steps for Pickle pancakes
1
Prepare pickles and pancakes for a pack。
2
Pickles cut into particles with scissors。
3
Onion flowers, eggs and perfume and white sesame。
4
A hundred grams of cracker powder, sold online。
5
It's better to mix the pickles into a paste. It's better to put the pickles in together. It'll taste better. Don't use salt because the pickles smell like salt. Turn the paste into a thick state。
6
When you're done with the preheating, you brush a little bit of oil, and you pour a spoon into the cone and you fry it. It's either a staple or a snack。