Garlic fried meat
By VicentaLakin
Recipe Recommendations
- garlic moss a small handful
- lean meat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
- slightly spicy
- fried
- half an hour
- senior
Steps for Garlic fried meat
1
Garlic picks and washes and cuts the little bits。
2
Skinny wash clean silk。
3
Sliced meat, a proper amount of wine, a balanced amount of white pepper, oil for consumption at the drop point, 10 minutes of salt。
4
Slice some garlic and red pepper。
5
A boiler of oil, a pickled silk, a quick slide, a color change。
6
I'll put on a ketchup. Nice and smooth. Turn it up。
7
Let's smoke, drink, oil, appropriate. Scrambled on color。
8
Put on the good garlic, roll。
9
Let's put salt on the fire, get a little perfume, that's all。
10
Out of the pans, all fragrance。Garlic fried meat Make Tips
Fire is important。