The octopus's gibberish
By VicentaLakin
Recipe Recommendations
- octopus tentacle a pound
- garlic yellow appropriate amount
- onion ginger appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for The octopus's gibberish
1
The octopus is to clean clean and cut。
2
Scratch cleans, slices。
3
Underwater octopus must be watered for one minute to get back-up。
4
Get a pot of hot oil and make a smell of chili。
5
The bottom octopus has to be fired。
6
It's just a little fried, a little rinding, a little butter, a little fragrance。
7
Out of the pan. Tastes good。