Sour and soup

By VicentaLakin

Sour and soup
The soju series is four: sour and sour. It's sour, sour

Recipe Recommendations

  • small crispy meat 200g
  • baby vegetable 1 tree
  • fungus 1 small
  • Huanghua 1 small
  • shallot 1 piece
  • salt 3g
  • Very fresh. 2 tablespoons

Steps for Sour and soup

  • Make Sour and soup step 0
    1
    200 grams of fried souffle meat (see https://m.meishichina.com/recide/64566/for further details)。
  • Make Sour and soup step 1
    2
    Two tomatoes。
  • Make Sour and soup step 2
    3
    1 Molybdenum and yellow flowers washed early。
  • Make Sour and soup step 3
    4
    A doll dish is clean。
  • Make Sour and soup step 4
    5
    [Oxy Tomato Juice] Sprayed onions in the pot, with tomatoes sprung out of juice (with a proper amount of ketchup on the basis of human taste) and with a proper amount of hot water and a fire (with a proper amount of meat without sodium)。
  • Make Sour and soup step 5
    6
    The lower moor and yellow flowers are boiled。
  • Make Sour and soup step 6
    7
    Put a spoonful of salt 3 grams, two spoons very fresh, evenly mixed and boiled。
  • Make Sour and soup step 7
    8
    Put it in the somber and make it for about five minutes (depending on the size of the fire in the home)。
  • Make Sour and soup step 8
    9
    It's good to cook up to the souffle。
  • Make Sour and soup step 9
    10
    Put some onions on the pot。
  • Make Sour and soup step 10
    11
    It's sour and sour

    • Sour and soup Make Tips

    We'll adjust the use to the population

    Recipe Categories

    Recipe recommendation