The guacamole
By VicentaLakin
Yesterday's nephew came to his house and brought a giant guacamole. The niece and sister-in-law both said that the baked omelet was delicious, and for the first time I heard that the omelet was still able to bake, so I tried to make an egg omelet today. It was really, really delicious, sweet, sweet, and it was the first choice。
Recipe Recommendations
- durian 1 block
- egg tart skin of 6
- sweet fragrance
- roast
- ten minutes
- simple
Steps for The guacamole

1
It's cold, unfrozen。
2
Get out。
3
It's a little hard when a husband cuts open. It smells like a nose。
4
Take the fruit out。
5
Put the guacamole in the egg peel with a spoon。
6
Plot。
7
Put the grilled cake in 15 minutes and 160 degrees。
8
It's so sweet, it's so good。
9
A close picture。The guacamole Make Tips
Set time temperature according to your oven。