Fried beef
By VicentaLakin
Recipe Recommendations
- beef 300g
- sauerkraut two pieces
- green pepper one
- millet pepper within 1~2
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- starch appropriate amount
- chicken essence a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Fried beef
1
Beef slices。
2
Put in all the spices, stir up the smell。
3
There are green peppers, sour vegetables, peppers, ginger, garlic。
4
Cut everything out。
5
Pick up hot oil, pour beef。
6
Scrambled to eight, sprung out for backup。
7
Hot oil in the pot again, fried garlic。
8
Fall in the rest of the gravy and fire it to death。
9
And then put the roast beef back in the pot。
10
Turn it up for a minute, man。
11
The finished product。