Onion beef
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Onion beef

1
Beef, onions and pelican oil ready。
2
Onions go to Picheces, beef cut into willow willow powdered wine made for 15 minutes。
3
It's hot and hot in the pot, and it's curding。
4
The onions make up the scent, and then they pour into the raw, wine, sugar, stork。
5
Just a little bit of juice。