♪ Little cabbage florist soup
By VicentaLakin
A hundred thousand cents of the sweet cuisine soup, a little soup, a little soup, a little soup, my dad's favorite. I didn't buy clams, I bought some raisins。
- salty fragrance
- cook
- half an hour
- senior
Steps for ♪ Little cabbage florist soup
1
Plumbing water and sand。
2
Onions of ginger and a little cold water。
3
It's hot。
4
Shut the fire and don't cook for long。
5
Put the wreath in the water, put it in the casserole, put a fan。
6
Cook a spoonful of salt。
7
Put the cabbage in。
8
You'll make a pot when you're ready。