A green egg with rotting skin
By VicentaLakin
Recipe Recommendations
- tofu skin appropriate amount
- eggs appropriate amount
- green vegetables appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for A green egg with rotting skin
1
Clean up the cabbage。
2
Chewing。
3
Tofu skin torn, soft with hot water。
4
Eggs with salt, wine, a little water scattered。
5
It's hot and hot in the pot, and it's boiled into egg fluid。
6
It's hot and hot, and it's hot and hot。
7
Put it in the tofu skin and burn it a little。
8
Put them in fried egg blocks, salted, oiled。
9
The finished chart。