A toad of cabbage
By VicentaLakin
Give me thin food, less oil, less salt。
Recipe Recommendations
- cabbage 150g
- clam meat a
- edible oil half a spoonful
- onion ginger Xiao Xu
- salt 1g
- soy sauce 3g
- salty and fresh
- fried
- ten minutes
- simple
Steps for A toad of cabbage
1
The cabbage is torn to pieces, cut onions。
2
Get frozen clams and freeze。
3
Hot pots with cold oil and hot salt。
4
The cabbage and the scrambling started to get fried。
5
I'm not going to be able to get my hands on it。
6
One minute or so。
7
The finished product。A toad of cabbage Make Tips
Mom got out of the hospital and was rushing home to cook, and the toad's sandbag didn't go。