Routine lamb
By VicentaLakin
Splendid, spicy。
Recipe Recommendations
Steps for Routine lamb
1
Cut the lamb into large thin pieces。
2
Onion cut。
3
The frying pan is hot and hot, it's in the lamb chops, it's in the fire。
4
The water in the lamb chops is dried up, and a proper amount of powder and pepper powder is put in。
5
Fries and red oil。
6
Put onions in。
7
Take the right amount of salt。
8
A little taste。
9
It's fine。
10
The finished product。Routine lamb Make Tips
1. Drying the water from the lamb slices and putting powder and pepper powder. 2 will end up onions and be fired to the end of life。