Cow and chicken feet
By VicentaLakin
Recipe Recommendations
- beef brisket appropriate amount
- chicken feet appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- ginger appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Cow and chicken feet
1
Eight horns, guacamole, vanilla leaf, ginger backup。
2
Cow slash。
3
Chicken feet washed to the armor。
4
Chicken feet washed to the armor。
5
The chicken's feet are cold and boiled, and they are washed again。
6
The chicken's feet are cold and boiled, and they are washed again。
7
Cows are cold and boiled, and blood washes are prepared。
8
Cows are cold and boiled, and blood washes are prepared。
9
The hot oil in the pot is put in the spice。
10
The hot oil in the pot is put in the spice。
11
I'll put it in the oxen。
12
I'll put it in the oxen。
13
Add a proper amount of pelican oil, raw。
14
Add a proper amount of pelican oil, raw。
15
I'm not sure what I'm talking about。
16
I'm not sure what I'm talking about。
17
Turn the calf into a high-pressure pan。
18
Turn the calf into a high-pressure pan。
19
The fire boiled for about 30 minutes。
20
The fire boiled for about 30 minutes。
21
Chicken feet in the casserole。
22
Chicken feet in the casserole。
23
Join the calves and boil them and turn them around for about 40 minutes。
24
Join the calves and boil them and turn them around for about 40 minutes。
25
The finished product。
26
The finished product。
27
The finished product。
28
The finished product。
29
The finished product。
30
The finished product。
31
The finished product。
32
The finished product。