Sour cauliflower
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- sauerkraut appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Sour cauliflower
1
Get a spare for your pickle。
2
We're gonna blow up a spare five flowers。
3
Ginger garlic back up。
4
Five flowers to cut small pieces。
5
The sour dish wash is fine。
6
Hot-oiled ginger and garlic in the pan。
7
I'll put it in five flowers。
8
Add the right amount of raw, pelican oil。
9
It's all the same。
10
Add a proper amount of fresh water to boil。
11
Put the bouquet into the pressure pan。
12
The fire boiled for about 10 minutes。
13
A small amount of oil in the pot goes into the sour sauce and makes it dry。
14
Five flowers in ten minutes。
15
Put in the fried sour。
16
Continue the small fire pressure in the high-pressure pan for about three to five minutes。
17
The finished product。
18
The finished product。
19
The finished product。