Mustard soy-dried eggs
By VicentaLakin
Recipe Recommendations
- eggs appropriate amount
- mustard stem appropriate amount
- dried bean curd appropriate amount
- carrots appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Mustard soy-dried eggs
1
Mustard, carrots, bean-dry slices
2
Two eggs with salt, wine, a little water. Break
3
It's hot and oily in the pot
4
I put oil in the pot, and I put carrots and soy-dry in the pot
5
Put in the mustard and make it soft
6
We'll fit in with the fried egg, and we'll put salt on it
7
Out of the pan