The walnuts
By VicentaLakin
The Quizumi group is a non-remained food of 600 years of history in Shanghai, which is known as “mud gravy” and is a local vegetable of the town of Zheng Dynamite, some of which are uniquely fragrances. A few days ago, the local non-genetic, fat aunt learned how to make it, and couldn't stop itching。
Recipe Recommendations
- glutinous rice flour 200 grams
- Chengfen 60 grams
- powdered sugar 30 grams
- Green juice powder 12 grams
- hot water 230 grams
- red bean paste 300 grams
- Black sesame and walnut powder 60 grams
- qingshui 60 grams
- sweetening
- steamed
- half an hour
- simple
Steps for The walnuts
1
Prepare food。
2
black sesame walnut powder mixed with red bean sand and was split into 30 g of rounded alternate。
3
powdered rice powder, powder powder and sugar powder first into the bowl, then washed out the juice with hot water, then mixed it into the bowl, until no dry powder was left. the materials in the supplements were poured into the bowl, evenly mixed, into the microwave fire for 15 seconds, and mixed into a white mass. then join the main noodle, mixed into a smooth noodle. it is then divided into 40 g, emptied, wrapped in its inner parts, squeezed and emptied。
4
It's re-mouldered with a flower and put in a steam cage。
5
The boiler will be evaporated for eight minutes。