Tofu sauce
By VicentaLakin
Tofu does this, and anyone who doesn't like tofu can eat a few sips, and then we can mix rice with soup。
Recipe Recommendations
- tofu 1 block
- pork stuffing 200g
- shallots 4 pieces
- garlic 3 petals
- octagonal of 2
- corn starch 1 scoop
- bean paste 1 scoop
- soy sauce 1 scoop
- soy sauce half a spoonful
- oyster sauce half a spoonful
- white sugar half a spoonful
- salt appropriate amount
- chicken essence appropriate amount
Steps for Tofu sauce
1
Prepare the food you need。
2
The boiler is hot, and the tofu boils on both sides。
3
Splendid out of backup。
4
The bottom oil is left in the pot, the meat is cut out, and it's put into the onion with eight cents of garlic。
5
Put a spoonful of bean petal sauce, a spoonful of raw, half a spoon of old, half a spoon of pelican oil。
6
Put a bowl of fresh water in tofu, half a spoon of sugar and proper salt, and a few more times with water starch and a little sticky soup。
7
A little fire stew for about five to eight minutes, with little onions to fry。
8
Get the juice out of the pot。
9
It's too late for dinner。Tofu sauce Make Tips
It's a little sticky。