Bean noodle mafen
After learning to bake and practicing cookies, this little Muffin was next. Doing it simply and easily will give you a sense of accomplishment.
Recipe Recommendations
- soy noodles 20 grams
- low-gluten flour 100 grams
- baking powder 13 grams
- egg of 2
- sugar 100 grams
- salad oil 80 grams
- milk 30c
- sweetening
- roast
- three-quarters of an hour
- simple
Steps for Bean noodle mafen
1
Sift the bean flour and flour baking powder together for use; leave the oven at 175 degrees after remaining heat for 5 minutes.
2
Measure other materials well.
3
Beat the eggs into the bowl, add the sugar, and stir well with a bubbler.
4
Add oil several times and stir well.
5
Add milk and stir well.
6
Add the sifted flour and stir quietly until evenly.
7
It is best to pour the liquid into a paper cup, two-thirds of the amount of the paper cup, and place it in a pre-heated oven and bake at 175 degrees for 20 minutes.Bean noodle mafen Make Tips
This little muffin is 219kcal