Sheep's tail is fried
By VicentaLakin
Recipe Recommendations
- Yangwei bamboo shoot 45 grams
- Night bloom 1 piece
- salt appropriate amount
- MSG appropriate amount
Steps for Sheep's tail is fried
1
Food products: sheep tails, tarts。
2
The tail of the sheep is immersed in water for 30 minutes, removing some salt。
3
Clean the skin with the tarts。
4
Slice it on the board。
5
Open the tail of the sheep on the board。
6
Let's get hot and hot。
7
Then, a proper amount of water。
8
It's so soft。
9
Then the cut tails of the sheep roll over and over。
10
Finally, a proper amount of salt。
11
A proper amount of flavor。
12
It's just a touch。