Eggs and eggs

By VicentaLakin

Eggs and eggs
Garlic is white. Platinum is a common Chinese medicine, which is used mainly for coronary heart disease, chest failure, air retardation, etc. The main functions are: first, dissipation, which acts as a warmer aerobic and painkilling function when the chest is sore, chest pains and gastrointestinal functions; and second, the reduction of the activity of the fat, the reduction of blood viscosity, the transfer of the blood vessels, the resistance to the embolism and the resistance to embolism。

Recipe Recommendations

  • xiebai 1 handful
  • refined meat paste some
  • black eggs one
  • edible oil half a spoonful
  • salt
  • soy sauce 8g

Steps for Eggs and eggs

  • Make Eggs and eggs step 0
    1
    Clean it up。
  • Make Eggs and eggs step 1
    2
    Cut。
  • Make Eggs and eggs step 2
    3
    Get the meat。
  • Make Eggs and eggs step 3
    4
    Cut a few pieces。
  • Make Eggs and eggs step 4
    5
    Hot pan cold oil。
  • Make Eggs and eggs step 5
    6
    Oil heat into eggs。
  • Make Eggs and eggs step 6
    7
    Turn the eggs over, put the meat。
  • Make Eggs and eggs step 7
    8
    Eggs cooked out。
  • Make Eggs and eggs step 8
    9
    Let's cut the meat。
  • Make Eggs and eggs step 9
    10
    Let's go。
  • Make Eggs and eggs step 10
    11
    Salt and raw。
  • Make Eggs and eggs step 11
    12
    Fire even。
  • Make Eggs and eggs step 12
    13
    Put the eggs on。
  • Make Eggs and eggs step 13
    14
    It's fine。
  • Make Eggs and eggs step 14
    15
    The finished product。
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