Maran heads with beans
By VicentaLakin
Recipe Recommendations
- dried bean curd 2 tablets
- Malan head small handful
- sesame oil Xiao Xu
- salt 1g
- white sugar 3g
- soy sauce 3g
- salty and fresh
- mix
- ten minutes
- simple
Steps for Maran heads with beans
1
Pick Maran。
2
Clean it up。
3
Dry water。
4
The pot boils water, drys beans, boils for about three minutes。
5
Get it out of the cold water。
6
Put Malan's head in the water。
7
Just boil the pot。
8
It's too cold for dry water。
9
Doudou Chetin。
10
Maran's head cut。
11
All the food is put together with salt。
12
Put on sugar。
13
Let's get some fragrance。
14
Smuggle to particles melt。
15
The finished product。