Tomato soup

By VicentaLakin

Tomato soup
Beef with tomatoes, conquering the taste buds on the tip of the tongue, which tastes the best。

Recipe Recommendations

  • beef appropriate amount
  • tomatoes of 2
  • water starch appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • pepper appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for Tomato soup

  • Make Tomato soup step 0
    1
    The finished chart。
  • Make Tomato soup step 1
    2
    Two tomatoes to clean up。
  • Make Tomato soup step 2
    3
    The tomatoes are boiled for 15 seconds, the skin is cool, the knife is cut, and the spare。
  • Make Tomato soup step 3
    4
    A proper amount of beef is washed and cut。
  • Make Tomato soup step 4
    5
    The proper amount of water in the pot is put into the beef, and the appropriate amount of ginger tablet wine is added and cooked。
  • Make Tomato soup step 5
    6
    Cooked beef for backup。
  • Make Tomato soup step 6
    7
    It's oily in the pot, it's onions, it's fried。
  • Make Tomato soup step 7
    8
    Add a proper amount of fresh water, salt, pepper powder, put it in beef, boil for about 15 minutes in the middle of a fire, get a little bit of water and starch, add chicken to the sauce and make a pot。

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