The goats
By VicentaLakin
Northwestern。
Recipe Recommendations
- Cooked mutton offal 200g
- mutton soup appropriate amount
- salt appropriate amount
- pepper a little
- MSG a little
- Chili with mutton oil appropriate amount
- ginger a little
- green garlic a little
Steps for The goats
1
There's plenty of lamb soup in the pot。
2
Put it in the sheep. The white one is a face lung, and the sheep's lungs are filled with fresh and cold noodles。
3
It's salt, pepper powder, spicy and goat oil spicy。
4
Cook a screech and heat it up。
5
The ginger and garlic。
6
A little。
7
The finished product。The goats Make Tips
1. Sheep may be purchased externally or processed by herself. 2. The lamb soup and spicy lamb oil are indispensable. It would be preferable to have cilantro or garlic。