Cream of eggs and cows
By VicentaLakin
I've been working on this omelet coffee that's been on fire all over the world
Recipe Recommendations
- coffee liquid 60ml
- milk appropriate amount
- preserved eggs one
- strange smell
- other
- ten minutes
- simple
Steps for Cream of eggs and cows
1
Prepare food。
2
Extract coffee fluids。
3
Eggs cut half the skin and take out the yolk。
4
Join the finished cup and crush it with a spoon。
5
Then you pour coffee and ice。
6
And then you pour the right amount of milk, and you put the top half of the eggs in the decoration。