Steamy daisies

By VicentaLakin

Steamy daisies
It's good to have some steamed vegetables at the end of the summer, and it's a chilly food that cleans up the liver, deflammates the heat, urinates and drops sugar. It's a very good sauerkraut. It's light, fat, fat, home vegetable。

Recipe Recommendations

  • bitter chrysanthemum two
  • flour a little
  • garlic a little
  • peanut oil appropriate amount
  • salt a little
  • sesame oil few drops

Steps for Steamy daisies

  • Make Steamy daisies step 0
    1
    Home-breeding bitch。
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    2
    Picked abalone, washed, dried water。
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    3
    Inches, back up。
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    4
    Put in a little oil, mix it up, then spread a little flour。
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    5
    It's evenly covered in dry noodles, as shown。
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    6
    The water was released and placed in a steam cage, which steamed on the fire for five minutes。
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    7
    It's evaporated。
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    8
    Put it in the basin as soon as it's evaporated, with chopsticks quickly to spread the heat。
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    Garlic shredded, a little salt made of garlic, spare。
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    10
    Pour in garlic mud, drop a drop of perfume。
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    Combination is fine。
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    The finished chart。
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    Load and ready to eat。
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    Easy diet。
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