Eggs and pancakes
By VicentaLakin
Healthy nutrition breakfast cake。
Recipe Recommendations
- lettuce leaves appropriate amount
- flour a little
- pure water a little
- eggs a
- peanut oil appropriate amount
- salt a little
Steps for Eggs and pancakes
1
Picked the leaf, washed it, controlled the dry water。
2
Cut, stand by。
3
In the bowl, leaves, eggs, a little pure water, flour and salt are placed。
4
The clockwise mix is even in thin paste。
5
The flat pan heats up a little bit of oil, pours into the paste and spreads。
6
The fire is slow。
7
Turn it over and fry it to two。
8
Slice, load。
9
Delicious。