home-made tofu

By CecileMohr

home-made tofu
Ingredients: tofu,chives,Laoganma Hot Sauce

Recipe Recommendations

  • tofu appropriate amount
  • chives appropriate amount
  • Laoganma Hot Sauce appropriate amount

Steps for home-made tofu

  • Make  step 0
    1
    Brine tofu to control dry water.
  • Make  step 1
    2
    Fry with a little oil in the pan until golden brown.
  • Make  step 2
    3
    Stir up the chives and Laoganma hot sauce to create the fragrance.
  • Make  step 3
    4
    Pour in clear water, add a little salt, and hook the starch.
  • Make  step 4
    5
    Serve on a plate and serve out of the pot. It is spicy and delicious.