Wheat-fresh bread
By VicentaLakin
Recipe Recommendations
- sandwich meat appropriate amount
- oil wheat appropriate amount
- onion appropriate amount
- shrimp skin appropriate amount
- flour appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for Wheat-fresh bread
1
The barley is clean。
2
A little salt in boiling water and two minutes of oatmeal。
3
Pull out the cold。
4
Cut the dry water。
5
Cardiac cutting。
6
Onion cut fine。
7
All the food is in a big bowl, mixed with garlic, salt and americium。
8
flour 200g plus 140g water, 1g salt, mixed with chopsticks into wet noodles, covering membranes for two hours。
9
Noodles split into small pieces。
10
Squash, squirm into thin circles in the middle。
11
Put the material on, put the right and right hand in the hole and put it down。
12
Scrambled into pancakes。
13
Pans on the ground, hot. Put on the waffles。
14
Look at the waffles, they're half-cooked, they're turning, they're cooking for a minute。
15
Turn it over and brush it again, and then fry it for another minute。
16
Sweat meatloaf, delicious。